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Blueberry Delight

By: Prepared by: Ms. Annie Dent
By: Prepared by: Ms. Annie Dent

Ingredients

Crust



  • 1 cup graham cracker crumbs
  • 1 stick margarine or butter
  • 1/2 cup sugar



    Filling



  • 2 eggs
  • 1/2 cup sugar
  • 8 oz. cream cheese
  • 1 Tbsp. lemon juice
  • 1 can blueberry pie filling
  • Whipped cream (optional)

    Directions

    1. To make the crust, mix the margarine, sugar and crumbs and put into a 13x9 dish.



    Filling



    1. Beat eggs, sugar and cream cheese.



    2. Put this mixture on top of the crumbs and bake 20 minutes at 350°.



    3. Cool and add whipped cream on top, if desired.



    4. Chill
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